Latte Art is to a Barista as what Flairing is to a Bartender. This is something that requires constant practice and months if not years to perfect, many have tried but not all have succeeded, only a few have mastered it. Here’s a few rosettas from a recent barista class. Not as good as the pros but pwede na.
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Archive for July 3rd, 2009
Latte Art
Posted in Barista Training, barista, coffee, coffee bean, coffee machine, coffee shop, latte art, philippine coffee, review, tagged arabica, barista, Barista Training, cafe, coffee, coffee bean, coffee machine, coffee shop, latte art, philippine coffee, rosetta on July 3, 2009 | 3 Comments »
ErikRiot
Feeling Barista, Photographer at Writer.
Anong petsa na?
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Basahin mo rin ito
- NPC Barista 101 Training
- Barista Training 10/24/09
- Barista Training
- Barista Overview for La Fortuna College Part 2
- Caffeine and Calories
- Barista Overview for La Fortuna College, Nueva Ecija Part 1
- The Bialetti Mukka Express
- Barista Training 8/15/09
- McCafe vs Starbucks vs Dunkin’ Donuts, who makes better coffee?
- Kape Isla (A coffee shop review)
- Signs You’ve Had Too Much Coffee!
- Latte Art
- Barista Training set up
- Is your coffee fresh?
- Café de Lipa at Market Market Taguig (A Coffee Shop Review)
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Sabi nila
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